📒The Book Of Yields ✍ Francis T. Lynch

♠Book Title : The Book of Yields
✍Author : Francis T. Lynch
♛Publisher : John Wiley & Sons
♣Release Date : 2007-02-26
✿Pages : 320
♠ISBN : 9780471745907
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝The Book of Yields Book Synopsis : For years, The Book of Yields has been and indispensable tool for professional chefs, culinary educators, and culinary students, helping them accurately calculate recipe costs and easily make purchases based on recipe requirements. The Book of Yields Seventh Edition CD-ROM contains pricing, yield, and equivalency for the more than 1,500 ingredients included in the book, plus it allows users to efficiently and easily: Look up yield data for foods. Find purchase requirements for a serving. Create new recipes. Add new ingredients. Calculate ingredient or recipe costs. Look up cost data for foods. Create shopping lists. This culinary software can be used on its own or to complement The Book of Yields Seventh Edition. The Book of Yields CD-ROM can also be used as part of a food and beverage cost control, purchasing, or menu design class.

📒The Book Of Yields ✍ Culinary Institute of America

♠Book Title : The Book of Yields
✍Author : Culinary Institute of America
♛Publisher : John Wiley & Sons
♣Release Date : 2011-04-01
✿Pages :
♠ISBN : 111812250X
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝The Book of Yields Book Synopsis : The only product with yield information for more than 1,000 raw food ingredients, The Book of Yields, Eighth Edition is the chef's best resource for planning, costing, and preparing food more quickly and accurately. Now revised and updated in a new edition, this reference features expanded coverage while continuing the unmatched compilation of measurements, including weight-to-volume equivalents, trim yields, and cooking yields. With helpful worksheets; a clear organisation by food type; and a convenient, durable comb binding, The Book of Yields, Eighth Edition is a must-have culinary resource.

📒The Book Of Yields ✍ Francis T. Lynch

♠Book Title : The Book of Yields
✍Author : Francis T. Lynch
♛Publisher : John Wiley & Sons
♣Release Date : 2010-08-04
✿Pages :
♠ISBN : 0470948124
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝The Book of Yields Book Synopsis :

♠Book Title : Lynch the Book of Yield Fifth Edition and Cia Professional Chef Seventh Edition Set
✍Author : Michael Lynch
♛Publisher :
♣Release Date : 2002-12-01
✿Pages : 1256
♠ISBN : 0471457922
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝Lynch the Book of Yield Fifth Edition and Cia Professional Chef Seventh Edition Set Book Synopsis :

📒Iliada ✍ Номер

♠Book Title : Iliada
✍Author : Номер
♛Publisher :
♣Release Date : 1839
✿Pages :
♠ISBN : NYPL:33433051558934
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝Iliada Book Synopsis :

📒 ✍ А. Палладио

♠Book Title :
✍Author : А. Палладио
♛Publisher : Рипол Классик
♣Release Date : 2013-01
✿Pages : 350
♠ISBN : 9785458238991
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝 Book Synopsis : Четвёртая книга, «в коей изображаются античные храмы», посвящена преимущественно римским храмам и языческим (Храм Весты, Храм Марса Мстителя, Храм Нервы Траяна и других), и христианским (Базилика Константина).

📒 ✍ Чарлз Дахигг

♠Book Title :
✍Author : Чарлз Дахигг
♛Publisher :
♣Release Date : 2013
✿Pages : 395
♠ISBN : 5904946619
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝 Book Synopsis : Теперь вы точно узнаете, как изменить свои привычки, - как заставить себя меньше есть, ходить в спортзал, не курить, не раздражаться на близких, эффективно работать. Это не просто и не быстро. Но возможно

♠Book Title : Chef s Book of Formulas Yields and Sizes
✍Author : Arno Schmidt
♛Publisher : LibreDigital
♣Release Date : 2003-09-10
✿Pages : 368
♠ISBN : 0471476293
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝Chef s Book of Formulas Yields and Sizes Book Synopsis : The ultimate quick-reference cost control resource for busy kitchens The Chef's Book of Formulas, Yields, and Sizes is a powerful tool for controlling food costs in any foodservice operation. Now in an updated third edition, this encyclopedic reference is packed with helpful, practical information, including kitchen yields for more than 2,000 ingredients listed by food groups, sample purchase quantities, suggested serving sizes, tips and tricks for working with various ingredients, and other helpful tools for getting the most out of any size budget. This Third Edition broadens the knowledge of seasoned chefs and novices alike with new material on 150 previously unlisted ingredients, as well as: Coverage of ingredients unique to Indian, Chinese, Latin, and Japanese cooking Information on caloric counts, nutrition, and seasonal foods Serving sizes accepted in most fine restaurantsA versatile, exhaustive resource, the Chef's Book of Formulas, Yields, and Sizes also offers many informative, easy-to-read tables for quick access to facts on can and bottle sizes, weights and measures, steam table pan sizes, and table and tablecloth sizes, as well as more than fifty basic, large-quantity recipes for mousses, soups, dough, cakes, and much more. The Chef's Book of Formulas, Yields, and Sizes, Third Edition is absolutely indispensable for any foodservice professional who must calculate costs for inventory management or determine exact measurements for portion control.

📒Math For The Professional Kitchen ✍ The Culinary Institute of America (CIA)

♠Book Title : Math for the Professional Kitchen
✍Author : The Culinary Institute of America (CIA)
♛Publisher : Wiley Global Education
♣Release Date : 2011-08-19
✿Pages : 320
♠ISBN : 9781118692486
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝Math for the Professional Kitchen Book Synopsis : Ideal for students and working professionals, Math for the Professional Kitchen explains all the essential mathematical skills needed to run a successful, profitable operation. From scaling recipes and converting units of measure to costing ingredients and setting menu prices, this book provides a thorough understanding of the crucial math concepts used in the restaurant and foodservice industry.Written by three veteran math instructors from The Culinary Institute of America, the book utilizes a teaching methodology based on daily in-classroom practice. The entirety of the standard culinary math curriculum is covered, including conversions, determining yields, purchasing, portioning, and more.¥ Vital mathematical concepts are reinforced with easy-to-understand examples and review questions¥ The book is accompanied by instructor support materials including an InstructorÕs Manual, a Respondus test bank, and PowerPoint lecture notes¥ This is a thorough, comprehensive main text for culinary students as well as a great kitchen reference for working professionalsA good chef needs a firm grasp of basic math skills in order to cook well and achieve financial success, and that makes Math for the Professional Kitchen the ultimate math resource for every kitchen and every culinary classroom.

📒 ✍ Моше Маймон

♠Book Title :
✍Author : Моше Маймон
♛Publisher : Litres
♣Release Date : 2017-09-05
✿Pages :
♠ISBN : 9785457517585
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝 Book Synopsis : «Путеводитель растерянных» Маймонида (Моше бен Маймон) – выдающееся произведение средневековой еврейской философии. Книга была написана на арабском языке в конце XII века и оказала глубокое влияние на всю последующую еврейскую мысль. Заметную роль сыграло это произведение и в истории западной философии, оказав влияние на таких мыслителей, как Фома Аквинский, Мейстер Экхарт, Спиноза и др. Основная тема книги – диалог между философией и сакральным текстом, между интеллектуальным постижением и религиозной традицией, ведущийся во имя достижения высшего религиозного сознания. Издание содержит первый русский перевод «Путеводителя» с языка оригинала, подробный комментарий и справочный аппарат. Творение Маймонида, неизменно привлекающее внимание всех, кто интересуется историей религии и философии, сохраняет свою актуальность и в сегодняшнем философском и религиозном дискурсе.

📒 ✍ Тимоти Снайдер

♠Book Title :
✍Author : Тимоти Снайдер
♛Publisher : Дуліби
♣Release Date : 2015-06-17
✿Pages : 584
♠ISBN : 9789668910975
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝 Book Synopsis : С 1933-го по 1945 год в Восточной Европе было уничтожено 14 миллионов человек. Книга профессора Йельского университета (США), блестящего историка и искусного рассказчика Тимоти Снайдера, «Кровавые земли: Европа между Гитлером и Сталиным» посвящена трагическим страницам в истории Восточной Европы. Украинский Голодомор, сталинские массовые экзекуции, Холокост, расстрелы немцами гражданского населения в ходе антипартизанских операций, преднамеренное морение голодом советских военнопленных, послевоенные этнические чистки… Две тоталитарные системы совершали одинаковые преступления в одно и то же время, в одних и тех же местах, содействуя друг другу и подстрекая друг друга.

📒The Book Of The Farm ✍ Henry Stephens

♠Book Title : The book of the farm
✍Author : Henry Stephens
♛Publisher :
♣Release Date : 1854
✿Pages :
♠ISBN : CHI:096076007
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝The book of the farm Book Synopsis :

📒 ✍ Э. Джеймс

♠Book Title :
✍Author : Э. Джеймс
♛Publisher : Litres
♣Release Date : 2017-09-05
✿Pages : 845
♠ISBN : 9785457225671
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝 Book Synopsis : «Пятьдесят оттенков свободы» – третья книга трилогии Э Л Джеймс «Пятьдесят оттенков», которая стала бестселлером No 1 в мире, покорив читателей откровенностью и чувственностью. Чем закончится история Анастейши и Кристиана? Удастся ли им сохранить свою любовь?

♠Book Title : supplement to the book of abstracts and author index the genetics and exploitation of heterosis in crops
✍Author :
♛Publisher : CIMMYT
♣Release Date :
✿Pages :
♠ISBN :
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝supplement to the book of abstracts and author index the genetics and exploitation of heterosis in crops Book Synopsis :

📒The Book Of Tempeh ✍ William Shurtleff

♠Book Title : The Book of Tempeh
✍Author : William Shurtleff
♛Publisher : Soyinfo Center
♣Release Date : 1979
✿Pages : 245
♠ISBN : 0060140097
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝The Book of Tempeh Book Synopsis :

📒A Theological Study Of The Book Of Romans ✍ Arch Bishop D.A. Miller, D.D. Ph.D.

♠Book Title : A Theological Study of The Book of Romans
✍Author : Arch Bishop D.A. Miller, D.D. Ph.D.
♛Publisher : Lulu.com
♣Release Date :
✿Pages :
♠ISBN : 9781105533426
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝A Theological Study of The Book of Romans Book Synopsis :

♠Book Title : The Book of Aids Or Catechism in the System of Equitation Practised at the Cavalry Riding Establishment For the Use of Non commissioned Officers and Assistants in Riding Schools Etc
✍Author : Great Britain. Army. Cavalry
♛Publisher :
♣Release Date : 1831
✿Pages : 28
♠ISBN : BL:A0017872264
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝The Book of Aids Or Catechism in the System of Equitation Practised at the Cavalry Riding Establishment For the Use of Non commissioned Officers and Assistants in Riding Schools Etc Book Synopsis :

📒The Book Of The Pearl ✍ George Frederick Kunz

♠Book Title : The Book of the Pearl
✍Author : George Frederick Kunz
♛Publisher : Courier Corporation
♣Release Date : 2013-02-19
✿Pages : 672
♠ISBN : 9780486142746
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝The Book of the Pearl Book Synopsis : DIVMonumental, profusely illustrated volume by two authorities covers origin, history, structure, form; pearl fisheries worldwide; pearl-culture, pearl-farming; mystical, medicinal properties; famous collections; more. Over 180 black-and-white illus. /div

♠Book Title : A Paraphrase on Part of the Book of Job By E Young The Second Edition
✍Author : Edward Young
♛Publisher :
♣Release Date : 1719
✿Pages : 26
♠ISBN : BL:A0019436872
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝A Paraphrase on Part of the Book of Job By E Young The Second Edition Book Synopsis :

♠Book Title : A Paraphrase on part of the Book of Job By E Young In verse F P
✍Author :
♛Publisher :
♣Release Date : 1719
✿Pages : 26
♠ISBN : BL:A0017090255
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝A Paraphrase on part of the Book of Job By E Young In verse F P Book Synopsis :

📒The Book Of The Farm ✍ Henry Stephens

♠Book Title : The Book of the Farm
✍Author : Henry Stephens
♛Publisher : Cambridge University Press
♣Release Date : 2011-01-06
✿Pages : 706
♠ISBN : 9781108024969
♬Available Language : English, Spanish, And French

READ NOW DOWNLOAD

📝The Book of the Farm Book Synopsis : A detailed description and guide to best contemporary farming practice, including agriculture, dairying and livestock farming, first published in 1842.