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📒Fresh From The Vegan Slow Cooker ✍ Robin Robertson
📝Fresh from the Vegan Slow Cooker Book Synopsis : Introduces an array of recipes for vegetarian dishes that can be prepared using the slow cooker, organized into sections on soups, stews, appetizers, beans, vegetables, condiments, breakfasts, desserts, and beverages.
📒Fresh From The Vegetarian Slow Cooker ✍ Robin Robertson
📝Fresh from the Vegetarian Slow Cooker Book Synopsis : Introduces a delicious array of two hundred recipes for vegetarian dishes that can be prepared using the slow cooker, organized into sections on soups, stews, appetizers, beans, vegetables, condiments, breakfasts, desserts, and beverages and including such meals as Bell Peppers Stuffed with Couscous and Lentils, Boston Brown Bread, and Chocolate Fantasy Fondue. Simultaneous.
📒The Vegan Slow Cooker ✍ Kathy Hester
📝The Vegan Slow Cooker Book Synopsis : Provides nutritious vegan slow-cooker recipes that require a minimum of hands-on time, explaining how to prepare ingredients quickly the night before and assemble them in the cooker the following morning, offering such options as Pumpkin Pie Oatmeal, Chili Relleno Casserole and Mushroom Lasagna with Garlic-Tofu Sauce. Original.
📒The Everything Vegan Slow Cooker Cookbook ✍ Amy Snyder
📝The Everything Vegan Slow Cooker Cookbook Book Synopsis : Presents a collection of three hundred vegan recipes which can be made in a slow cooker, with options for soups, stews, sauces, rice, grains, vegetables, seitan, tofu, and desserts.
📒The Simple Little Vegan Slow Cooker ✍ Michelle Rivera
📝The Simple Little Vegan Slow Cooker Book Synopsis : Perfect for those who want to come home to a hot, nutritious meal without spending a lot of time in the kitchen, this compact ( 6" x 6") collection of recipes features ethnic cuisines. Sample the passion of Italy in soups and sauces, the colors of Mexico in bean and chili recipes, distinctive Asian flavors in miso and mushroom dishes, an Irish lilt in stews and shepherds pie, and American favorites including macaroni and cheese and sloppy joes. Whether you are new to slow cookers or have owned a "crock pot" for years, this book will surprise and delight you.
📒Vegan Slow Cooker For Beginners Essentials To Get Started ✍ Rockridge Press
📝Vegan Slow Cooker for Beginners Essentials To Get Started Book Synopsis : Now you can whip up quick, filling vegan meals straight from your slow cooker. Vegan Slow Cooker for Beginners will take the time and frustration out of cooking vegan at home. Vegan Slow Cooker for Beginners offers healthy, simple vegan slow cooker recipes designed perfectly for the busy vegan. Vegan Slow Cooker shows you how to use your slow cooker to make hearty vegan meals and save hours of time every day. With 150 easy and delicious vegan slow cooker recipes, Vegan Slow Cooker for Beginners is a comprehensive guide to creating nutritious and flavorful plant-based meals—with enough for leftovers. Vegan Slow Cooker for Beginners will show you how to create easy vegan slow cooker meals with: · 150 delicious and simple vegan slow cooker recipes · Vegan slow cooker crowd-pleasers, such as Black Bean Breakfast Burritos, Vegan Eggplant Parmesan, and Chocolate–Peanut Butter Cake · Tips for buying the slow cooker that’s right for your lifestyle · Advice on stocking your pantry and equipping your kitchen from the editors of Vegan Slow Cooker for Beginners Vegan Slow Cooker for Beginners is your no-hassle guide to enjoying the healthful benefits of a vegan lifestyle.
📒Carb Conscious Vegetarian ✍ Robin Robertson
📝Carb Conscious Vegetarian Book Synopsis : A distinguished chef, cooking teacher, and author of Vegan Planet introduces 150 flavorful, simple-to-prepare recipes for meat- and dairy-free dishes that eliminate refined carbohydrates, including a variety of appetizers, main courses, stews, salads, soups, sides, sauces, and desserts. Original. 20,000 first printing.
📒Gourmet Vegetarian Slow Cooker ✍ Lynn Alley
📝Gourmet Vegetarian Slow Cooker Book Synopsis : The Gourmet Slow Cooker and The Gourmet Slow Cooker: Volume II showed home cooks everywhere that a slow cooker is perfectly capable of turning out meals that are sophisticated enough to serve to guests. It’s simply a matter of using imaginative recipes that bring together fresh, flavor-packed ingredients—and then setting the timer. In The Gourmet Vegetarian Slow Cooker, author Lynn Alley offers up more than fifty dishes, each one vegetarian, some of them vegan, and all of them delicious. The recipes are drawn from the world’s great cuisines and include breakfasts, soups, main courses, sides, and desserts. Dishes, such as Spiced Basmati Rice Breakfast Cereal, Smoky Potage Saint-Germain, Polenta Lasagna with Tomato-Mushroom Sauce, Soy-Braised Potatoes, and Mexican Chocolate Pudding Cake, are each paired with a beverage that is meant to complement the meal. Whether you are a vegetarian hard-pressed to find enticing recipes for your slow cooker, an omnivore looking to expand your repertoire, or a follower of a vegetable-focused diet, The Gourmet Vegetarian Slow Cooker will help you put many delightful meat-free dinners on the table with convenience and ease. From the Trade Paperback edition.
📒The Everything Vegetarian Slow Cooker Cookbook ✍ Amy Snyder
📝The Everything Vegetarian Slow Cooker Cookbook Book Synopsis : Presents three hundred recipes for preparing vegetarian dishes in a slow cooker, with options for appetizers, soups, stews, chilis, rice, beans, tofu, and desserts.
📒Cook The Pantry ✍ Robin Robertson
📝Cook the Pantry Book Synopsis : Eating vegan has never been easier...or faster. Make satisfying plant-based meals using ingredients from your pantry. Whether you don't feel like cooking or just don't have the time to cook, you can prepare delicious and nutritious meals in 20 minutes or less. These easy and economical recipes were developed by renowned chef and cookbook author Robin Robertson. In just minutes, you can prepare recipes such as: Artichoke Muffaleta Po'Boys Giardiniera Mac and Cheese Tuscan Chickpea Fritatta Cheesburger Pizza Jerk Tempeh with Cocount Quinoa Create tempting desserts, too, such as Easy Chocolate Pie, Coconut Lime Drops, No-Bake Oatmeal Cookies, and Pecan Pie Balls. This must-have cookbook provides simple instructions to get you in and out of the kitchen in no time using healthy plant-based ingredients. Robin shows you how to create a well-stocked pantry so you always have the makings of a delicious home-cooked meal. She also shares her time-saving tips to make these easy recipes for weeknight dinners, lunches on the go, or to feed unexpected guests.